To add to the fun, the winners of the quail bets will also receive a dozen quail eggs (for eating, not hatching) and their choice of either a bottle of home-made Irish cream liqueur or 6 bottles of home-made stout on top of the cash takings.
With hatching to begin in a week, there isn’t much time left to get in on the wagering!
After the success of the last quail wagering, we are running it again! This time we’re hatching Button Quail. These quail aren’t normally table fare, but instead are kept as pets for their ease of keeping and for their song. On Feb 28th we will be setting 36 eggs in total. If you would like to join in on this winner-takes-all bet, email me to reserve a number and have $2 ready. If we fill all the numbers, the prize will be $72! Check back here for available numbers and updates on the hatch! To open things up to more people, we are doing two lists, one for family/friends, and one for co-workers.
Family/Friend – Co-workers
- – BT
- RP – ML
- – EH
- MA – PB
- – KK
- JD – DP
- EC – AD
- AMD – GM
- AD – DW
- MR – KK
- LD – BT
- – OC
- SP – EH
- – DP
Bet soon, bet often!
***8 chicks in total hatched, leaving J with the pot of $34!
In the spirit of good fun & some fortune, we started a little Quail Hatching Pool. 18 days ago I placed 22 eggs into the incubator that our first batch of quails laid. With there being no way of telling whether the eggs were fertile on day one, we decided to let other people in on the mystery. For $2, punters could place a bet on the number of chicks that would successfully hatch, and the winner would take all.
Below are the wagers, the punters, and the leader. We’ll update this page often with results as they come in. As quail can hatch over a number of days, we won’t close the competition until Saturday morning. I used initials to maintain privacy for all of us.
Number of Hatched/Punter/Status
ML – out
EH – out SAP – out C – out
AKD – out
- JD – Winner!
It looks like we’ve come to the end of the hatch now. In total we had 16 out of 40 hatch. Not very good results. Once I’ve let the eggs go cold, I’ll do another necropsy and see if the left over eggs were even fertile.
We’ll post some photos later of the 4 1/2 week old chicks next to the new ones.
Well it’s been 21 days and any chicks that should have hatched should be out by now. Before we start the scrambled eggs, I wanted to make sure that we are right to give up on the eggs left.
The best way, at this point in time, to see if the eggs are still viable/alive, is to float them in water. The water must be exactly the same temperature as the air in your incubator otherwise you will chill and kill any unhatched chicks. Each egg is carefully lowered into the water. The results are as follows:
- If it sinks, it never had a chance.
- If it floats high in the water, it is mainly air and not viable.
- If it floats low, viable egg.
- If it floats and moves, viable egg with a chick wondering who threw it overboard.
Of the 19 remaining quail eggs, one floated high and the rest floated low. So as it stands 18 are viable with a slim chance of hatching at this late a date. Each egg was patted dry and quickly placed back in the incubator. The final 18 have until tomorrow morning. After that the incubator goes cold and the necropsy will be completed in the evening. Don’t worry, I won’t post photos of that.
After break of about 24hrs, we’ve just had number 11 hatch!
Hatching has begun! We have one chick slowly breaking out from its egg!
Posted from a phone most likely outside
We decided that keeping quail are worth the effort, but wanted to find a cheaper way to obtain them. Paying $3/adult wasn’t economical enough. I can’t tell you what came first, but I can tell you what comes cheaper, the egg.
Thanks to the marvel of the internet (you should give it a try someday), I was able to make a connection with a fellow bird keeper. I was going to put fowl fancier, but it seemed a little odd and I bet now it will attract all the wrong sorts. Back to my poultry peer. He has been hatching coturnix as well as button quail. As cute as the buttons are, coturnix make for better table fare so I bought 30 (hopefully) fertile eggs.
After fretting all the way home about the temperature in the truck, I managed to get the eggs home without any of them hitting the inside of the windshield. They needed their rest-time overnight and in the morning I set up the tray where they would slowly change from a breakfast favourite to a tiny little bird.
After a shed load of research, I decided to go with the Brinsea Octogon Eco 20 incubator. It has a lot of really nice features that I won’t bother going into as it would bore the hair off a horse, and it always had very positive reviews online.
After almost crushing the eggs between the metal bars meant to hold the eggs upright in the incubator, I added some craft foam to protect the shells.
Everyday I had to regulate the humidity to keep it fairly constant and every 8 hrs rotate the eggs. Luckily the incubator we used can be rocked side to side rather than having to open the unit and manually turn each eggs.
On day eight, we tried our hand at candling the eggs. Candling is the technique of using a bright light in a dark room to almost see through the egg. It’s very similar to putting your fingers over the lens of a flashlight and watching them glow. Apparently, chicken eggs are great for candling due to their size and even shell colour. Quail eggs are small. Quail eggs are also mottled with bits of dark brown. In the end, the two of us spent 20 minutes fumbling around in the dark with a flashlight and a bunch of eggs that may as well just have been cat turds as we couldn’t make out a thing.
Today is day 14 and the beginning of lockdown. From here onwards, there is no more opening the incubator to add water or have a poke at them. From now until the little chicks finish hatching, they are locked in. Sometime over the next four days we expect the peeping to begin. I will post more pictures as the hatch progresses.
Interesting article about a live born chicken.
Special thanks to Jon F for the article.